What’s a foeder? Well, if you love beer, you really should head over to Hawk Moth Brewery & Beer Parlor in Rogers and find out. Here is a great article highlighting one of NWA’s newest breweries and the innovation they are bringing to the beer craft. Click here
You may remember a promotion we did with Taziki’s Mediterranean Café in Fayetteville celebrating their 5 year anniversary this past July. Now, Taziki’s Mediterranean Café in Bentonville is celebrating 5 years and they’re offering Flyer readers a chance to try the restaurant for FREE to commemorate the occasion.
We’ve teamed up with the fine folks from the restaurant to offer up to 500 $10 coupons to Flyer readers this week to the Taziki’s Bentonville location on 1000 SE Walton Blvd.
Here’s how you get your $10 credit to Taziki’s Mediterranean Café.
THEN: 2. Send a private message to the Bentonville Taziki’s Mediterranean Cafe on Facebook letting them know that you would like to receive the coupon. You’ll be sent a digital coupon that you can show the cashier FROM your phone. Each one is barcoded (for a one-time use on ONE ticket specifically at Taziki’s Mediterranean Café on 1000 SE Walton Blvd., in Bentonville, AR.)
That’s all there is to it! Like both pages and send a message.
Keep the following in mind: This coupon can only be used
You haven’t tasted corn tortillas until you’ve sampled the extraordinary, organic version created by Mamma Z’s Tortilla Factory in Bentonville. These tortillas aren’t created from cornmeal from a sack. They’re made from masa ground on-site from organic whole corn, and they are the tortilla you need for your next taco.
BENTONVILLE — A new food stand recently started serving up hot dogs around Bentonville.
Richard Palmer, the owner of “That Hot Dog Guy,” worked for Darden Restaurants, Inc., the company that owns Olive Garden, Longhorn Steakhouse and other chain restuarants.
“I know food. I know hospitatlity,” he said.
Having grown up in New Jersey and spending time in Chicago, Palmer also knows good hot dogs. That Hot Dog Guy serves all-beef hot dogs, bratwursts, homemade Coney Island chili. Palmer also offers catering for private events.
By this point it is no big secret how much the Northwest Arkansas food and brewing scene has grown over the past few years. I find myself up there every couple of months and I cannot keep up with all of the openings each time I am up.
With opportunities come jobs. The rapid expansion of the food scene meant more quality jobs than existing talent in the area. As a result a lot of former Little Rock chefs and brewers have made their way to the area. Even more several of them have thrived, making a bigger name for themselves than in Little Rock.
You will notice almost all of these have landed in Bentonville, it is like a mini version of Little Rock most days. It has become a hot spot for former Little Rockers, so if you are read more…